How to Make Speedy Tortillas de maiz (corn tortillas)

Tortillas de maiz (corn tortillas).

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, tortillas de maiz (corn tortillas). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tortillas de maiz (corn tortillas) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Tortillas de maiz (corn tortillas) is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have tortillas de maiz (corn tortillas) using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tortillas de maiz (corn tortillas):

1. {Get 2 cup of maseca.
2. {Make ready 1 1/4 cup of water.
3. {Prepare 1/4 tsp of salt.

Instructions to make Tortillas de maiz (corn tortillas):

1. Combine all ingredients and mix until soft dough is formed.
2. Roll dough into 16 equal size balls, place one ball at a time in press until tortilla measures about 5" in diameter..
3. Prepare tortilla press and 2 pieces of plastic..
4. On ungreased griddle or comal cook tortillas about 1 min on each side..
5. Cover cooked tortillas with a cloth to keep warm.

So that's going to wrap this up for this exceptional food tortillas de maiz (corn tortillas) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!