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Step-by-Step Guide to Make Super Quick Homemade Veg Thali

Veg Thali. नॉर्थ इंडियन थाली बस चालीस मिनट में. वेज थाली की टेस्टी आसान रेसिपी - lunch daily use veg thali recipes - cookingshooking. Thali (meaning "plate") is a round platter used to serve food in the Indian subcontinent and Southeast Asia. Thali is also used to refer to an Indian-style meal made up of a selection of various dishes which are served on a platter.

Veg Thali Thousands of new, high-quality pictures added every day. Village Style Very Simple Quick Lunch Thali !!! Thank you for watching this recipe video!

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg thali. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg Thali is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Veg Thali is something that I have loved my whole life. They are fine and they look wonderful.

नॉर्थ इंडियन थाली बस चालीस मिनट में. वेज थाली की टेस्टी आसान रेसिपी - lunch daily use veg thali recipes - cookingshooking. Thali (meaning "plate") is a round platter used to serve food in the Indian subcontinent and Southeast Asia. Thali is also used to refer to an Indian-style meal made up of a selection of various dishes which are served on a platter.

To begin with this particular recipe, we have to first prepare a few components. You can cook veg thali using 42 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Veg Thali:

  1. {Prepare of For Methi dal.
  2. {Get 100 gram of Methi (fenugreek leaves)plucked cleaned washed.
  3. {Prepare 100 gram of tuar dal.
  4. {Take 2 of onion chopped.
  5. {Prepare 5 of Garlic cloves.
  6. {Get 1 tsp of ginger.
  7. {Prepare 1 pinch of Hing/asafoetida.
  8. {Make ready 1 teaspoon of garam masala.
  9. {Prepare 2 of tomato chopped.
  10. {Get To taste of Salt.
  11. {Take 1/2 tsp of urmeric powder.
  12. {Make ready 1 teaspoon of red chilli powder.
  13. {Get 1 of green chilli chopped.
  14. {Take of Mix veg sabji.
  15. {Make ready 75 gram of cauliflower.
  16. {Take 1 of potato.
  17. {Get 50 gram of beans.
  18. {Prepare 1 of carrot.
  19. {Get 1 of tomato.
  20. {Prepare 1 of onion.
  21. {Get 2 Teaspoon of coriander leaves.
  22. {Get to taste of Salt.
  23. {Make ready 2 of Green chilli.
  24. {Get 1 of Red chilli.
  25. {Make ready 1 tsp of Turmeric powder.
  26. {Prepare 1/2 tsp of Coriander powder.
  27. {Prepare as needed of Oil.
  28. {Prepare of For green chilli thecha.
  29. {Get 100 gram of green chilli.
  30. {Get 8 of garlic cloves.
  31. {Take 3 tsp of Oil.
  32. {Prepare 50 gram of coriander leaves.
  33. {Prepare to taste of Salt.
  34. {Make ready 1/2 tsp of Cumin powder.
  35. {Prepare of For Raita.
  36. {Make ready 1 cup of curd.
  37. {Get handful of Mix chivda.
  38. {Make ready 2 tsp of Oil.
  39. {Take 1 tsp of Mustard seeds.
  40. {Get to taste of Salt.
  41. {Prepare 1/4 tsp of Black pepper.
  42. {Prepare 1/2 tsp of Coriander powder.

Instructions to make Veg Thali:

  1. For methi dal.
  2. Add oil in a pan add garlic paste and add onion, tomato, green chilli and saute them for 5 minute in slow flame.
  3. Add chopped methi and saute them for 5 min add boiled tur dal and add salt, red chilli powder, turmeric powder, coriander powder, garam masala and cover with lid for 2 min.
  4. Add some coriander your methi dal is ready.
  5. For mix veg.
  6. Add oil in a pan add green chilli and garlic paste then add onion till onion is brownish add tomato, potato, cauliflower, beans, capsicum..
  7. Add all masala and mix it add some water and saute them for 10 min.
  8. For green chilli thecha.
  9. In a mixer pot add 8 piece of garlic, coriander, green chillies and add some salt and cumin powder..
  10. Grind it like a paste then add oil in a pan and add thecha then switch off the flame and your thecha is ready.
  11. For raita.
  12. Add curd in bowl and add mix chivida in it add oil in a pan and add mustard in it and give temering (tadka) your Raita is ready.
  13. Enjoy your delicious veg thali.

So that's going to wrap this up with this special food veg thali recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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