Beef and Udon Stir-fry.
Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, beef and udon stir-fry. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Beef and Udon Stir-fry is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Beef and Udon Stir-fry is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef and udon stir-fry using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef and Udon Stir-fry:
- {Take of beef sirloin, cut into 1/4 inch strips.
- {Get of soy sauce.
- {Take of mirin.
- {Take of rice wine vinegar.
- {Prepare of honey.
- {Prepare of toasted sesame oil.
- {Get of (about 7 oz) precooked udon noodles.
- {Take of garlic, chopped.
- {Prepare of thumb-sized nub ginger, peeled and choped.
- {Prepare of shallot chopped.
- {Prepare of green onions, chopped.
- {Prepare of water chestnuts, chopped.
- {Prepare of cilantro, leaves and stems chopped separately.
Steps to make Beef and Udon Stir-fry:
- In a mixing bowl, combine the beef with the soy sauce, mirin vinegar, honey and sesame oil. Cover and let marinate for 30 minutes..
- Bring 2 cups of water to a boil in a small pot. Drop in the udon and simmer for 3 minutes or until the noodles separate on their own. Drain and rinse the noodles with cold water, then set them aside..
- Add a splash of peanut oil to a large nonstick pan on high heat. Add the beef (but not the marinade) and let fry 1 minute until brown. Add the garlic, ginger and shallot and fry another 1 minute until fragrant..
- Add the green onions, water chestnuts, chopped cilantro stems and udon to the pan. Pour in the marinade and add several grinds of black pepper. Stir together and let fry for 5 minutes. Toss with the chopped cilantro leaves before serving..
So that is going to wrap it up for this special food beef and udon stir-fry recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!