Steps to Make Quick Mike's Meaty Mexican Marinara Sauce

Mike's Meaty Mexican Marinara Sauce.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, mike's meaty mexican marinara sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Meaty Mexican Marinara Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Mike's Meaty Mexican Marinara Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:

1. {Get of ● For The Shredded Meats [go to your local Carnicería for ease].
2. {Prepare 1 Cup of Shredded Seasoned Pork Carnitas.
3. {Get 1 Cup of EX Thin Sliced Carne Asada Meat.
4. {Make ready 1 Cup of Fried Seasoned Ground Chorizo Sausage.
5. {Take 1 Cup of Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat.
6. {Make ready 1 Cup of Shreded Seasoned Rotisserie Chicken.
7. {Take of ● For The Dipping Breads [go to your local Panadería for ease].
8. {Get of Most heavy Pan de Muertos - Mexican Bread of the Dead works best.
9. {Make ready of ● For The Meaty Marinara Sauce.
10. {Take 2 of LG Chopped De-seeded Tomatoes.
11. {Make ready 1 of LG Chopped Spanish Onion.
12. {Make ready 1 of Medium Chopped Red Onion.
13. {Get 2 Stalks of Chopped Celery [with leaves].
14. {Get 1 Cup of Loose Cilantro Leaves.
15. {Get 1/2 Cup of Chopped De-sedded Green Bell Peppers.
16. {Take 1/2 Cup of Chopped De-seeded Red Bell Peppers.
17. {Prepare 1 of EX LG Chopped De-seeded Jalepeno.
18. {Take 1 (4 oz) of Can Green Chiles.
19. {Prepare 1/2 Cup of Shredded Cabbage.
20. {Take 1/2 Cup of Chopped Parsley.
21. {Make ready 1 tbsp of Fine Minced Epazote Herb.
22. {Prepare 3 tbsp of Fine Minced Garlic.
23. {Prepare 1.5 tsp of Ground Cumin.
24. {Make ready 1/4 Cup of Favorite Spicy Red Salsa.
25. {Get 2 (24 oz) of Cans Your Favorite Spaghetti Sauce.
26. {Take 1 tbsp of Fresh Ground Black Pepper.
27. {Prepare 1/2 tsp of Crushed Mexican Oregano.
28. {Make ready 1 Handful of Mexican 3 Cheese.
29. {Make ready 1 (4 oz) of Can Drained Sliced Black Olives.
30. {Prepare 2 tbsp of Sugar.
31. {Get 1/2 tbsp of Fresh Lime Juice.
32. {Prepare 1 tbsp of Fine Minced Basil Leaves.
33. {Get 1/2 tsp of Italian Seasoning.
34. {Take 1 tsp of Chili Powder.

Instructions to make Mike's Meaty Mexican Marinara Sauce:

1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired..
2. A terrific brand but use only if your shredded meats are sold under seasoned..
3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping..
4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers..
5. Garnish with fresh Cilantro. Enjoy!.

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