Quesadilla de huitlacoché.
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quesadilla de huitlacoché. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Quesadilla de huitlacoché is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Quesadilla de huitlacoché is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook quesadilla de huitlacoché using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quesadilla de huitlacoché:
- {Prepare 4 of fresh sweet corn cut off the cob.
- {Take 2 jars of huitlacoché drained.
- {Take 4 of jalapeños chopped up.
- {Prepare of Mozzarella cheese shredded up.
- {Take 1 of small onion chopped.
- {Make ready 3 cloves of garlic chopped.
- {Take to taste of Salt.
- {Prepare 2 tbsp of corn oil.
- {Make ready of Either home made or store bought tortillas.
Steps to make Quesadilla de huitlacoché:
- In a fry pan heat oil and put corn, jalapenos, onion and garlic. Stirring occasionally cook until onion and garlic are transparrent and corn starts browning..
- Add huitlacoche and cook stirring occasionally for about 5 to 10 minutes longer..
- Heat up tortillas and put cheese and some huitlacoche filling in the tortilla and cook turning a few times so that the quesadilla is starting to crisp and cheese is completely melted..
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