Cooked Rice Pakoda.
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, cooked rice pakoda. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Cooked Rice Pakoda is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Cooked Rice Pakoda is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook cooked rice pakoda using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cooked Rice Pakoda:
- {Make ready 1 cup of Cooked Rice.
- {Take 1-1 and 1/4 cup of Besan.
- {Prepare 1 tbsp of Rava.
- {Prepare 1 of Finely Chopped Onion.
- {Take 2 tbsp of Chopped Green Coriander.
- {Prepare 1 tsp of Red Chilli Powder.
- {Take 1/4 tsp of Turmeric Powder.
- {Take 1 tsp of Dhania Jeera Powder.
- {Prepare 1 tsp of Salt.
- {Prepare 1 1/2 tsp of Ajwain Seeds.
- {Make ready 1 1/2 tsp of Sesame Seeds.
- {Take as needed of Water.
- {Prepare as needed of Oil for frying.
Instructions to make Cooked Rice Pakoda:
- In a mixing bowl, mix all the above ingredients except water. Add red chilli powder, dhania jeera powder and salt according to your taste. Mix well. Then gradually add water as required to make thick batter like moong pakoda batter..
- Heat up the oil in a deep kadhai and deep fry pakoda till it turns golden brown..
- Serve hot with tamarind dates chutney and fried green chillies..
So that's going to wrap it up for this exceptional food cooked rice pakoda recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!