Churro Chips. Churro Chips are the easiest dessert when you need something sweet at the end of the night. Whether you makes these homemade churro chips in the oven or air fryer, they are beyond addicting. My friend Tess and I show you how to make churro chips, this yummy recipe is an easy dessert treat that you can make in just a few minutes.
End your Cinco de Mayo with these churro chips, complete with spiced chocolate dip. Brush each naan chip with melted butter and dip into cinnamon sugar. In honor of Cinco de Mayo just around the corner we decided to whip up a very quick & easy batch of Churro Chips for our kids!
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, churro chips. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Churro Chips are the easiest dessert when you need something sweet at the end of the night. Whether you makes these homemade churro chips in the oven or air fryer, they are beyond addicting. My friend Tess and I show you how to make churro chips, this yummy recipe is an easy dessert treat that you can make in just a few minutes.
Churro Chips is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Churro Chips is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have churro chips using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Churro Chips:
- {Take 12 of corn tortillas.
- {Prepare 2 cup of corn oil.
- {Make ready 2 tsp of cinnamon.
- {Prepare 1 tsp of salt.
- {Prepare 1/2 cup of sugar.
Baked Churro Chips start with Naan that is baked until crisp then covered in butter and cinnamon sugar. The chocolate ganache dip is amazing! This easy churros recipe is perfect for game day. Churro Chips - turn Kettle Chips into an easy to make sweet and salty snack that tastes just like a churro.
Steps to make Churro Chips:
- Cut tortillas into triangular chips..
- heat oil on medium-high or 375°F in a cast iron pot or heavy duty pan..
- deep fry the chips..
- place sugar, salt and cinnamon in a metal bowl..
- strain chips or pat dry on paper towels and immediately transfer to bowl of dry ingredients..
- Toss chips in the bowl until evenly coated..
- EAT..
Your family will beg you to make this again. Don't forget dessert for your Cinco de Mayo meal! It's simple and easy to toss these Churro Chips together. They pair well with our Mexican Chocolate Sauce! These Churro Chips are a sweet crispy take on the traditional Mexican treat.
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