Recipe of Homemade Vegan Southwestern Egg Rolls

Vegan Southwestern Egg Rolls.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, vegan southwestern egg rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegan Southwestern Egg Rolls is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Vegan Southwestern Egg Rolls is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegan southwestern egg rolls using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Southwestern Egg Rolls:

1. {Prepare 1 tbsp of canola oil.
2. {Get 1/2 large of red bell pepper, diced.
3. {Prepare 2 of green onions, diced ( white and green parts).
4. {Make ready 1 of jalapeno, diced.
5. {Get 1 can of corn, drained (11 oz).
6. {Make ready 1 can of black beans, drained and rinsed (15 oz).
7. {Prepare 1 cup of fresh spinach, choppef.
8. {Get 3 tbsp of fresh cilantro, chopped.
9. {Get 1 tbsp of chili powder.
10. {Get 1 tbsp of cumin.
11. {Take 8 of whole wheat tortillas.
12. {Get 1 of canola oil for frying.

Steps to make Vegan Southwestern Egg Rolls:

1. Heat 1 Tbsp canola oil in skillet over medium high heat..
2. Add diced red peppers, green onions and jalapeños. Cook 3 - 4 minutes..
3. Add black beans, corn, spinach, cilantro and seasonings. Taste and adjust seasonings to your liking..
4. Remove from heat and get ready to assemble egg rolls..
5. Warm tortillas in microwave. I do 2 at a time between damp paper towels..
6. Spoon 1/8 of filling across center of tortilla. Fold in sides first then roll tightly. Dampen flap with water and press to seal. Roll remaining tortillas. Place seam side down on cookie sheet and place in freezer while oil heats. (This helps them seal).
7. Heat enough oil in skillet to go at least half way up tortilla. Fry one side then flip and fry other side until golden brown..
8. OPTION: Instead of frying in oil, I grilled on a griddle pan. Less time, mess and calories!.
9. Serve with salsa, guacamole, or vegan ranch for dipping!.

So that's going to wrap it up with this exceptional food vegan southwestern egg rolls recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!