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Recipe of Speedy Nitabugg's Chicken Adobo

Nitabugg's Chicken Adobo. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.

Nitabugg's Chicken Adobo My Filipino family's chicken adobo recipe is very similar. Chicken adobo is a savory, vinegary chicken stew that's as easy to make as it is delicious. Case in point: this recipe for chicken adobo, which is essentially the one my family has been cooking for.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, nitabugg's chicken adobo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Nitabugg's Chicken Adobo is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Nitabugg's Chicken Adobo is something which I have loved my entire life. They're fine and they look wonderful.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.

To begin with this recipe, we must first prepare a few components. You can have nitabugg's chicken adobo using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nitabugg's Chicken Adobo:

  1. {Make ready of chicken or pork or both (1.5 lbs each if u use both).
  2. {Take of Canola oil (a few tablespoons).
  3. {Make ready of Veggies.
  4. {Get of garlic (minced).
  5. {Get of large Sweet yellow onion.
  6. {Take of large Green & red bell pepper(diced or julienne cut).
  7. {Make ready of medium russet potatoes (diced).
  8. {Get of Spices.
  9. {Get of soy sauce.
  10. {Make ready of Apple cider Vinegar (some folks use regular vinegar).
  11. {Prepare of ground black pepper.
  12. {Prepare of water.
  13. {Prepare of small Bay Leaves.
  14. {Get of Seasoning for meat (I used garlic powder & Tony Chachere's).

Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns.

Steps to make Nitabugg's Chicken Adobo:

  1. Wash the meat & ensure that all fat is cut off of the chicken (if you are using chicken) pork needs 2 be cubed. U can use wingettes or cubed boneless breast also..
  2. Heat a skillet with a few tablespoons of canola oil or olive oil. Season meat with the garlic POWDER & Tony Seasoning (or seasoning of choice)..
  3. Brown the meat (this is not the same as cooking it). Just sear it enough 2 make those seasonings stick. It may still be bleeding once you're done browning it, but its ok because your going 2 boil it anyway..
  4. Remove the meat and let it drain in a colander. Take all of the veggies except the diced potatoes & sauté. Us a wooden spoon & scrape that stuck on seasoning in the bottom (don't throw out as that makes for good flavor).
  5. Once the Veggies are brown and fragrant, drain veggies and add them as well as the meat back into the skillet. Then pour in the water, vinegar, garlic, soy sauce, ground black pepper, and the bay leaves..
  6. Let this boil for about 20 minutes. Then add the diced potatoes (this thickens the gravy). If u don't use potatoes use 2 tblspns of corn starch or all purpose flour). If it gets 2 thick with corn starch or flour simply add a little bit more water..
  7. Turn down the heat and let boil for about 10-15 mimutes. I usually taste the meat and potatoes. If done, I simmer it until ready to serve..
  8. Serve over favorite rice with a side of veggies. My family loves corn :).

Chicken Adobo: Like a few of my other instructible's, I am not the only person to make one about Adobo. Chicken adobo is a classic Filipino dish made with chicken marinated in soy sauce and spices, then cooked till I first became interested in chicken adobo when I saw a recipe for it using a slow cooker. This delicious chicken adobo recipe is one of my family's favorite, the sauce is simply amazing. This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of While many recipes for adobo call for painstakingly peeling and slicing more than a dozen garlic cloves, we. Great recipe for John's banana bread.

So that is going to wrap this up with this exceptional food nitabugg's chicken adobo recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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